Kushch I.V., Bairov A.L., Udavliev D.I. MODERN METHODS FOR MICROORGANISMS ISOLATION AND IDENTIFICATION IN FOOD. Russian Journal of Veterinary Pathology. 2021;(4):49-56. (In Russ.) https://doi.org/10.25690/VETPAT.2021.91.53.002
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Publisher: Don State Technical University - DSTU, Rostov-on-Don, Russian Federation - https://donstu.ru/en/
Editor-in-Chief: Alexey М. Ermakov, Dr. Sci. (Biology), Professor, Don State Technical University (Rostov-on-Don, Russian Federation)
